Weighted Staffing for TABC Compliance

Ensuring enough TABC-certified employees are present per shift to supervise alcohol sales, preventing underage or unauthorized staff from serving.

A training program mandated by the Texas Alcoholic Beverage Commission for employees who sell or ...

The process of checking a customer’s government-issued ID to ensure they meet the legal drinking ...

TXDSHS handles food safety for all establishments, but TABC additionally regulates bars, which pr...

A tool used by managers to monitor staff compliance with hand washing, temperature logs, or ID ch...

Individuals lacking a food handler certificate or TABC server training may perform only non-food ...