Shift Log Documentation
A record of daily occurrences, including temperature checks, ID verifications, and incidents; helps maintain accountability in food and alcohol service.
Related Terms
Food Establishment Inspection
Periodic visits by health inspectors to verify compliance with TXDSHS standards, checking cooking...
Read MoreObservational Checklist
A tool used by managers to monitor staff compliance with hand washing, temperature logs, or ID ch...
Read MoreTABC Audits
Unannounced visits by TABC officials to ensure compliance with alcohol laws, checking training ce...
Read MoreActive Managerial Control
A proactive approach where managers continuously verify staff compliance with TXDSHS health regul...
Read MoreSidework Checklists
Closing or opening tasks like restocking, cleaning equipment, or verifying correct PFD signage fo...
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