Non-Latex Gloves Usage
Some TXDSHS-regulated establishments prefer nitrile or vinyl gloves to prevent latex allergies. Staff must still change them often to avoid cross-contamination.
Related Terms
Employee Health Policy
Guidelines requiring food employees to report illnesses and follow exclusion or restriction rules...
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Essential practices like regular hand washing, wearing clean uniforms, and maintaining short nail...
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The transfer of allergens from one food or surface to another, similar to cross-contamination but...
Read MoreGloves Usage
Disposable gloves reduce bare-hand contact with ready-to-eat foods. TXDSHS requires changing glov...
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Single-use must be discarded after each task; multi-use utility gloves can be used for cleaning b...
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