Laundering Linens
Proper washing and storage of towels, aprons, and uniforms, preventing cross-contamination. Some states require hot-water wash cycles or commercial laundry services.
Related Terms
Cross-Contamination
The unintentional transfer of bacteria or allergens from one surface or food product to another. ...
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Guidelines requiring food employees to report illnesses and follow exclusion or restriction rules...
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Essential practices like regular hand washing, wearing clean uniforms, and maintaining short nail...
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Periodic visits by health inspectors to verify compliance with TXDSHS standards, checking cooking...
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