Improper Silverware Polishing
Using contaminated towels or polishes can deposit pathogens on utensils. TXDSHS recommends sanitizing after polishing or air-drying utensils to prevent re-contamination.
Related Terms
Cross-Contamination
The unintentional transfer of bacteria or allergens from one surface or food product to another. ...
Read MoreBar Utensils Sanitation
Cleaning and sanitizing shakers, stirrers, and glassware to prevent cross-contamination of bevera...
Read MoreObservational Checklist
A tool used by managers to monitor staff compliance with hand washing, temperature logs, or ID ch...
Read MoreSingle-Service Items
Disposable cups, plates, or utensils. TXDSHS mandates proper storage to protect from dirt or mois...
Read More
.jpg)
