Customer-Supplied Containers
Some customers bring personal mugs or growlers for refills. TXDSHS urges caution to prevent cross-contamination; TABC enforces labeling if alcohol is involved.
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Observational Checklist
A tool used by managers to monitor staff compliance with hand washing, temperature logs, or ID ch...
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Sealed containers for to-go or delivery meals to ensure they aren’t altered. TXDSHS encourages th...
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Beverages with rising alcohol content if improperly stored. TABC can classify these as alcoholic ...
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TABC-regulated containers for beer to-go. Single-use must be sealed; reusable growlers require sa...
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